The Lonesome Dove Western Bistro is proud to take part in
the 13th Annual Restaurant Week presented by Central Market
& KRLD/1080 AM & benefiting the Lena Pope Home Children's
Charity of Fort Worth and the North Texas Food Bank.
To make your reservations, please call us at 817.740.8810
and please request "Restaurant Week"
to book your special event price of $35 per person.
Appetizer Course
Lobster Wontons, Whipped Parsnip, Serrano Vinaigrette
(Optional - Additional $10)
Salad Course - Choice of:
Butter Lettuce, Bacon Lardoons, Chili Pepitas, Red Chili Buttermilk
(or)
Roasted Summer Squash Soup, Shaved Gruyere, Creme Fraiche
Main Course - Choice of:
Roasted Garlic Stuffed Beef Tenderloin, Western Plaid Hash, Syrah Demi Glace
(or)
Pork Chop, Three Bean Ragout, Crispy Parsnip
(or)
Flounder en Papillote, Shallot, Summer Vegetables, Spanish Olive Oil
Dessert Course - Caramel Budino
(Butterscotch Pudding with Salted Caramel and Fresh Cream)
|
|
