The Lonesome Dove Western Bistro is proud to take part in
the 11th Annual Restaurant Week presented by Central Market
& KRLD/1080 AM & benefiting the Lena Pope Home Children's
Charity of Fort Worth.
To make your reservations, please call us at 817.740.8810
and please request "Restaurant Week"
to book your special event price of $35 per person.
Appetizer Course
Lobster Wontons with Thai Chile Vinaigrette
Salad Course - Choice of:
Butter Lettuce Salad with Spiced Pepitas and Red Chile Buttermilk
(or)
Purple Endive Salad with Roast Tomato Blue Cheese Vinaigrette and Caramelized Heirloom Tomato
Main Course - Choice of:
6 oz. Roasted Garlic Stuffed Beef Tenderloin with
Western Plaid Hash and Syrah Demi-Glace
(or)
Braised American Lamb Shank with
Three Bean Ragout
and Fresh Ricotta Cheese
(or)
Tortilla Crusted Wild Salmon with Black Bean Puree,
Yuzu Aioli and Salmon Cracklins
Dessert Course - Housemade Meyer Lemon Tart with Basil Meringue
|
|
